Trapiche Winery
Trapiche was born in 1883. With 129 years of experience, Trapiche is recognized as a pioneering brand in various aspects, such as: the introduction of French vines, the production of varietal wines, the import of oak barrels from Nancy (France ) and the use of stainless steel tanks.
It was the only winery in Argentina that produced a wine specially created to celebrate the arrival of the 21st century.
For these and many other reasons, today Trapiche continues to be an innovative Argentine brand, which remains current, prestigious and successful.
Maguay
Mendoza family business, which dedicates all its efforts to the olive growing and viticulture of Mendoza. Located in the Russell district, Maipú department, Mendoza province, Argentina, it has 100 ha of olive trees and a canned olive processing plant.
Originally, the farms were vineyards. Around the year 1920 an olive tree was planted, working several years with double farming, until the 1980s it was decided to dedicate all the effort to olive production.
El Enemigo
Located in the town of Chachingo, heart of the department of Maipú, surrounded by different varieties of vineyards, olive trees and a winery, there is Casa El Enemigo, a restaurant where you can enjoy special lunches, dinners and tastings.
Within its menu you will find chopped, roasted and salads together with the outstanding wine brands made by Alejandro Vigil, renowned winemaker from Mendoza.
